Founded with the desire to make delicious and healthy bread available to people in and around Leeds, we bake for wholesale, local markets, bread subscribers, local retailers and our three small bread shops.
POLENTA & SUNFLOWER SEED SOURDOUGH
The addition of polenta gives the crumb of this loaf a lovely yellow colour and adds sweetness which combines well with the rich nutty quality of toasted sunflower seeds. Toasting enhances the sunflower seed and polenta flavours. Serve toasted as a side to savoury dishes or top with roast vegetables.(available from 24th February) More Information
Small sourdough bakery/workers' co-op in Leeds selling wholesale, retail & subscriptions.
Bakery shop: Open Mon - Fri 10am - 5pm, Sat 9am - 1pm
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